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Certifications / Re-Certifications: Food Handler

If you are planning on working or are currently working handling food, you need the food handler certification. This course will go over topics ranging from the basics of food safety to food allergies and food safety regulations. The Red Seal Chef will help you acquire or refresh your knowledge in helping you become a certified food handler.


  • Please contact us at 416-760-2551 for the starting dates and fees
  • Visit the “Contact Us” tab on the navigation menu for our address and directions